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Five Mexican-inspired plant-based entrees. Three aguas frescas. Everything cooked from scratch to order.
100% vegan · low sodium by default · plant protein in every entree · gluten-free, soy-free, and nut-free versions of most entrees available with advance notice
Low sodium
Seasoned with chiles, herbs, citrus — not added salt.
Plant protein
Beans, tofu, soy chorizo, jackfruit, lentils — every entree.
Dietary clarity
Allergens called out. GF / SF / NF on request.
Whole foods first
Minimally processed. No artificial colors or flavors.
Detailed nutrition per item available for school nutrition programs, WIC partnerships, and health-initiative reviewers — see Credentials or email us.
Food
Breakfast Burrito
$13Scrambled tofu seasoned with turmeric and black salt, crispy hash browns, black beans, sauteed peppers and onions, avocado, and house-made salsa verde wrapped in a warm flour tortilla.
Tortas
$13Toasted telera roll loaded with refried pinto beans, seasoned soy chorizo, sliced avocado, pickled jalapenos, shredded lettuce, tomato, and chipotle cashew crema.
Entomatadas
$14Corn tortillas dipped in a smoky roasted tomato and chile de arbol sauce, filled with seasoned black beans and potatoes, topped with cashew crema, pickled red onion, and fresh cilantro.
Enfrijoladas
$14Corn tortillas bathed in a rich, silky black bean sauce, filled with sauteed squash and mushrooms, finished with avocado slices, crumbled tofu cotija, and a drizzle of green salsa.
Enmoladas
$15Corn tortillas dipped in house-made mole sauce — a blend of dried chiles, dark chocolate, toasted sesame seeds, and warm spices — filled with shredded jackfruit, topped with sesame seeds and thinly sliced radish.
Drinks
Jamaica
$5Refreshing hibiscus agua fresca made with dried hibiscus flowers, a touch of cane sugar, and fresh lime.
Pepino Lime
$5Cool cucumber agua fresca blended with fresh lime juice, a hint of mint, and light sweetener.
Horchata
$5Creamy rice and cinnamon drink, lightly sweetened. A traditional Mexican classic, naturally dairy-free.
Ready to order?
36-hour advance notice. Pickup in the High Desert; case-by-case delivery in the SFV corridor.